Kobe

Kobe provides a full vegan sushi menu. It includes a 20-piece 'Secret Garden' platter with fillings such as watermelon, aubergine, tofu, and mango. A vegan poke bowl and vegan mochi dessert are also available. The restaurant is a Japanese sushi bar that serves meat and fish, meaning the kitchen is shared. Multiple HappyCow vegan reviewers have reported excellent experiences over several years. Vegan options are limited to the platter and bowl, but those items are described as elaborate and high-quality.

The vegan sushi platter can also be served as a vegetarian plate, and the menu includes vegetarian options alongside the meat and fish dishes. As a Japanese sushi bar, the kitchen is shared, but vegetarian dishes are clearly available and well-reviewed.

Kobe appears on a gluten-free guide as an accommodating gluten-free restaurant. Staff will discuss options when asked. No menu marks dishes as gluten-free, and the shared sushi kitchen contains wheat in soy sauce and tempura. Coeliac diners should call ahead to confirm prep procedures before visiting.