Free-from restaurants in Luxembourg

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Reed - Plaisir Végétal

Ville-Haute · Vegan · €⁠€

Reed is a 100% vegan restaurant. The menu is entirely plant-based, from the award-winning Joy Burger to reimagined Luxembourgish dishes such as bouchée à la reine and boulettes à la Liégeoise. No meat, dairy, eggs, or honey appear in the kitchen. The venue’s own website and HappyCow listing confirm the fully vegan status. Dozens of HappyCow reviews from vegan diners corroborate the claim, with no reports of non-vegan items.

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Beet

Ville-Haute · Vegan · €⁠€

As a fully vegan restaurant, Beet is 100% vegetarian by definition. Every dish on the menu is plant-based, so there is no meat, fish, or animal flesh of any kind on the premises. Vegetarians can order anything from the menu with complete confidence.

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Nirvana Café

Gare · Vegan · €⁠€

The entire kitchen is 100% vegan, and no animal products are kept on the premises. Every dish is plant-based, so the space is completely safe for vegan diets.

Green Olive

Gare · Vegetarian · Vegan

Green Olive is a restaurant that focuses entirely on vegetarian cuisine. The menu and website state that every dish is vegetarian, and a number of those dishes are also marked as vegan. The kitchen is 100% vegetarian, so cross-contamination from meat or fish is not a risk. Staff awareness of the vegetarian ethos is high.

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GluFree Pancake

Bouneweg-Süd · Brunch · €⁠€

A 100% dedicated gluten-free restaurant. All menu items are gluten-free, using certified GF flour and bakery goods from a certified GF bakery in Belgium. The owner's child has coeliac disease, so the kitchen is set up with coeliac safety as a priority and no other flour enters the building. Multiple coeliac diners report safe experiences.

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Glow - meal by meal

Bouneweg-Süd · Vegan · Brunch · €⁠€

Glow is a fully vegan café, with every dish, pastry, and drink plant-based, confirmed by HappyCow and multiple diner reviews. The kitchen uses no animal products at all, which makes cross-contamination with animal ingredients impossible. The menu is entirely vegan, and staff are knowledgeable about ingredients. A very safe bet for vegans.

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Kobe

Ville-Haute · Sushi · €⁠€⁠€

Kobe provides a full vegan sushi menu. It includes a 20-piece 'Secret Garden' platter with fillings such as watermelon, aubergine, tofu, and mango. A vegan poke bowl and vegan mochi dessert are also available. The restaurant is a Japanese sushi bar that serves meat and fish, meaning the kitchen is shared. Multiple HappyCow vegan reviewers have reported excellent experiences over several years. Vegan options are limited to the platter and bowl, but those items are described as elaborate and high-quality.

La Locanda

Luxembourg · · €⁠€

The restaurant offers gluten-free pizza, pasta, fries, and beer. Gluten-free items are marked on the menu. The kitchen uses a dedicated pizza oven, a dedicated pasta pot, and other dedicated equipment. Multiple diners have reported knowledgeable staff. However, the kitchen is shared with dishes that contain wheat. A few reviews report reactions, so cross-contamination remains a real risk. The restaurant is best suited for moderately sensitive coeliacs. Diners with high sensitivity should call ahead.

Lloyd Coffee Eatery - Brunch Luxembourg

10a Rue Aldringen · Brunch · €⁠€

Third-party aggregators tag the venue with 'No GF Menu', and the official menu lists gluten-containing items including pancakes, buns, croûtons, and croque monsieur without any allergen symbols. No dedicated gluten-free options or kitchen practices are described. The signal is thin: call ahead to discuss possible accommodation.

Beim Lentz

Ville-Haute · · €⁠€

One Google review indicates the kitchen accommodated a gluten-free intolerance, though no marked menu, dedicated equipment, or staff training is noted. Calling ahead to confirm available options is advisable.

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Dans le Noir ? Luxembourg au Novotel

6 Rue du Fort Niedergruenewald · · €⁠€⁠€

The venue's official website states that you can note allergies in the booking form and that they will accommodate them, but no specifics about gluten-free prep, dedicated equipment, or cross-contamination are provided. The surprise-menu concept means you won't know the dishes in advance. Call ahead and confirm they can meet coeliac-safe requirements before booking.