The Ruined Garden

confidence 65% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Moroccan restaurant with several clearly vegan dishes: all tapas, bissara, lentil stew, vegetable tagine, and a vegan b'stilla. Staff are familiar with the term 'vegan' and can guide choices, but the menu is not marked and the kitchen is shared. Best effort tier: ask staff to confirm each dish.

confidence 55% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Menu features several vegetarian dishes including a vegetarian b'stilla, tagines, and Moroccan salads. Staff can assist, but the menu is not marked and the kitchen handles meat. Best effort: confirm with staff.

confidence 35% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

Listed as offering 'Gluten Free' cuisine style on booknbook.ma, but the standalone website could not be reached and there are no reviews or details about a dedicated fryer or gluten-free kitchen. There is a separate bread-making course on offer (all bread is vegan), which may indicate the presence of gluten. Call ahead to confirm kitchen practice.