Alma Kitchen & Coffee

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Gluten-free dishes are marked on the menu, and staff can identify GF options. The kitchen is shared with gluten-containing items—for example, a GF dish arrived with toasted bread on the side. A coeliac reviewer noted the granola topping on a smoothie bowl is not GF. Call ahead to confirm cross-contamination practices.

Honest caveat: A GF dish arrived with gluten-containing bread on the same plate (July 2025 review).

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Several dedicated vegan dishes are on the menu, including a mushroom cashew cream sandwich, falafel bowl, and vegan tagine. Plant milks are available for coffee. Staff understand vegan requirements. The kitchen serves meat as well, so cross-contamination risk is present.

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The menu includes vegetarian options, and staff are familiar with dietary needs. The kitchen serves meat and fish, but multiple reviewers confirm good vegetarian choices. Serves meat, so vegetarians should confirm specific dishes.