Little Napoli

confidence 70% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

The venue states it is Coeliac UK accredited and makes gluten-free dishes with measures to avoid cross-contamination, including a dedicated kitchen space, dedicated appliances, and trained staff according to a community directory. However, the accreditation claim is not independently verifiable from the sources provided, and the community-sourced information includes a disclaimer to always inquire directly. The menu lists gluten-free options but does not mark individual dishes. Call ahead to confirm current practices.

Honest caveat: The Coeliac UK accreditation claim is self-reported by the venue and not independently verified in the provided sources.

confidence 50% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The venue's own description on SquareMeal states they have vegetarian options available. No details on dedicated equipment or cross-contamination protocols for vegetarian dishes are provided. The menu is not marked for vegetarian items. Best to confirm with staff.