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Restaurant Little India
The venue's own blog page promotes it as the 'Best Gluten-Free Restaurant in Denver' and lists naturally gluten-free dishes like Chana Masala, Dal Tadka, and Biryani. Staff are trained to guide diners to safe choices. However, the kitchen is shared — naan and certain appetizers contain wheat — and no dedicated equipment or fryer is mentioned. Cross-contact risk is acknowledged. Best to confirm with staff before ordering.
Per-allergen evidence
Coeliac · Gluten-free
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
The venue's own blog page promotes it as the 'Best Gluten-Free Restaurant in Denver' and lists naturally gluten-free dishes like Chana Masala, Dal Tadka, and Biryani. Staff are trained to guide diners to safe choices. However, the kitchen is shared — naan and certain appetizers contain wheat — and no dedicated equipment or fryer is mentioned. Cross-contact risk is acknowledged. Best to confirm with staff before ordering.
Honest caveat: Kitchen is shared and no dedicated fryer or equipment is mentioned; cross-contact is possible.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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