
Restaurant Hagedis
The menu marks gluten-free items with "gv" and staff can provide an allergen checklist.
Per-allergen evidence
The menu marks gluten-free items with "gv" and staff can provide an allergen checklist. However, the kitchen uses wheat, so cross-contact is possible. Those with coeliac disease should confirm with staff.
The restaurant's homepage states it serves vegan dishes, yet the menu includes dairy items such as feta and cream. No detailed allergen handling information is provided. Those requiring a strict vegan meal should call ahead.
The venue is plant-based in concept, and the menu carries no specific vegetarian labeling. Many dishes are vegetarian; staff can confirm the details.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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