Den Glade Gris
Den Glade Gris is a pork-focused Norwegian restaurant with a menu that marks gluten-free items and includes a full allergen page in both Norwegian and English. Several coeliac diners report positive experiences and no reactions, but the kitchen is shared and not dedicated gluten-free. One reviewer noted a waiter who was clueless about gluten, so staff knowledge can vary. Cross-contamination risk is present; coeliac diners should confirm their needs with the kitchen before ordering.
| Mon | Closed |
| Tue | Closed |
| Wed | Closed |
| Thu | Closed |
| Fri | Closed |
| Sat | Closed |
| Sun | 16:00 – 23:00 (kitchen until 21:30, bar continues later as noted on site but not specified per day; source states 'Kjøkk |
Per-allergen evidence
Coeliac · Gluten-free
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Den Glade Gris is a pork-focused Norwegian restaurant with a menu that marks gluten-free items and includes a full allergen page in both Norwegian and English. Several coeliac diners report positive experiences and no reactions, but the kitchen is shared and not dedicated gluten-free. One reviewer noted a waiter who was clueless about gluten, so staff knowledge can vary. Cross-contamination risk is present; coeliac diners should confirm their needs with the kitchen before ordering.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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