
Ghost Pizza
Ghost Pizza offers gluten-free pizza options, and the menu is clearly labeled with gluten-free items. The kitchen is shared, and cross-contamination risk is acknowledged. Staff awareness is noted, but no dedicated equipment or separate preparation area is confirmed. A community review mentions a gluten-free pizza was fine, but another notes disappointment with the food. Best to confirm precautions with staff when ordering.
| Mon | 3:00pm - 10:00pm |
| Tue | 3:00pm - 10:00pm |
| Wed | 3:00pm - 10:00pm |
| Thu | 3:00pm - 10:00pm |
| Fri | 3:00pm - 10:00pm |
| Sat | 1:00pm - 10:00pm |
| Sun | 1:00pm - 9:00pm |
Per-allergen evidence
Coeliac · Gluten-free
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Ghost Pizza offers gluten-free pizza options, and the menu is clearly labeled with gluten-free items. The kitchen is shared, and cross-contamination risk is acknowledged. Staff awareness is noted, but no dedicated equipment or separate preparation area is confirmed. A community review mentions a gluten-free pizza was fine, but another notes disappointment with the food. Best to confirm precautions with staff when ordering.
Cited references
Vegan
confidence 60% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The menu is clearly labeled and includes vegan calzone and vegan pizza. A HappyCow review confirms vegan options were available, though the cashew cream was missing on one visit and the calzone dough was raw. The kitchen is shared, so cross-contamination is possible. Staff can accommodate vegan requests.
Vegetarian
confidence 50% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Vegetarian options are available, including pizza with vegetarian toppings. The menu is clearly labeled. The kitchen is shared, so cross-contamination is possible. Staff can accommodate vegetarian requests.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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