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SearchOsloKristian IVs gate 15B

Nordvegan restaurant in Kristian IVs gate 15B
Nordvegan (Owner) · Google Places

Nordvegan

Nordvegan is a 100% vegan restaurant. Every dish on the menu is plant-based, with no animal products used anywhere in the kitchen. This is confirmed by the venue's own website, menu, and hundreds of HappyCow reviews from vegan diners.

AddressKristian IVs gate 15B, 0164 Oslo, Norway
CuisineVegan
Price€€
Hours
Mon11:00–20:00
Tue11:00–20:00
Wed11:00–20:00
Thu11:00–20:00
Fri11:00–21:00
Sat11:30–21:00
Sun12:00–20:00
Websitewww.nordvegan.no/
Last verified

Per-allergen evidence

Vegan

confidence 95% ·

Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.

Vegetarian

confidence 95% ·

Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.

Dairy-free

confidence 95% ·

Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.

Egg-free

confidence 95% ·

Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.

Coeliac · Gluten-free

confidence 60% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Nordvegan is a fully vegan restaurant that marks some gluten-free items on its menu, but the kitchen is shared and uses a common fryer for all fried items. Multiple coeliac diners report cross-contamination risks, and several have experienced reactions. Staff are aware and will advise on lower-risk dishes like curries or salads, but the buffet-style setup and shared surfaces make this a high-risk choice for anyone with coeliac disease.

marked menu

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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