
Amano
No dedicated GF kitchen and no allergen-marked menu — confirmed by the official Savor Group website (menu shows no per-dish GF codes) and by the majority of FMGF community reviewers who report 'no gluten-free menu'.
| Mon | 7:00 AM to 10:00 PM |
| Tue | 7:00 AM to 10:00 PM |
| Wed | 7:00 AM to 10:00 PM |
| Thu | 7:00 AM to 10:00 PM |
| Fri | 7:00 AM to 10:00 PM |
| Sat | 7:00 AM to 10:00 PM |
| Sun | 7:00 AM to 10:00 PM |
Per-allergen evidence
No dedicated GF kitchen and no allergen-marked menu — confirmed by the official Savor Group website (menu shows no per-dish GF codes) and by the majority of FMGF community reviewers who report 'no gluten-free menu'. Staff are consistently described as knowledgeable and accommodating, and most celiac diners report no reactions across multiple visits. Avoiding the pasta section is the standard recommendation; GF bread and chargrilled chicken are the most commonly cited safe items. Atly explicitly flags some risk of cross-contamination with trained staff and notes most items are made GF on request.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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