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Saravanaa Bhavan restaurant in CBD
Abbi Pritchard Jones · Google Places

Saravanaa Bhavan

Saravanaa Bhavan operates a kitchen that is structurally 100% meat-free; no meat is served on the premises.

GF·CoeliacC
VeganC
VegA+
DairyC
Address51E Hobson Street, CBD, Auckland 1010, New Zealand
CuisineVegetarian · Indian
Price€⁠€
Hours
Mon9:00 AM to 10:00 PM
Tue9:00 AM to 10:00 PM
Wed9:00 AM to 10:00 PM
Thu9:00 AM to 10:00 PM
Fri9:00 AM to 10:30 PM
Sat9:00 AM to 10:30 PM
Sun9:00 AM to 10:00 PM
Last verified

Per-allergen evidence

Vegetarian

A+
confidence 92%
Verifiably safe ·what tier A+ means

Saravanaa Bhavan operates a kitchen that is structurally 100% meat-free; no meat is served on the premises. Multiple independent sources confirm this is a pure vegetarian restaurant. HappyCow categorises it as 'Vegetarian', one reviewer notes 'It's a pure vegetarian restaurant', and the official website describes it as 'one of the largest vegetarian restaurant chains in the world … offering south Indian Vegetarian cuisine.' Cross-contamination from meat is structurally impossible.

dedicated kitchen

Vegan

C
confidence 65%
Best effort ·what tier C means

HappyCow lists the venue as 'Vegan-friendly' and multiple reviewers confirm 'large selection of vegan options', but the listing warns it 'uses dairy, so let the staff know if you are vegan and do not want yogurt, ghee, or cream.' No vegan-marked menu exists. One reviewer noted 'Menu didn't say what was dairy free'. Staff knowledge is inconsistent: one reviewer was incorrectly told onion bhajis were not vegan (later corrected by a different staff member); another was unable to get a dish prepared vegan and received a bland substitution instead. Accommodation is available on verbal request but depends on which staff member is working.

Dairy-free

C
confidence 60%
Best effort ·what tier C means

Dairy (ghee, yogurt, cream) is used throughout the kitchen. HappyCow explicitly states the venue 'uses dairy, so let the staff know if you are vegan and do not want yogurt, ghee, or cream, etc.' A reviewer confirms the menu does not identify which dishes are dairy-free. Dairy-free preparation is available on verbal request but no structural dairy-free controls or menu markings are documented.

Coeliac · Gluten-free

C
confidence 50%
Best effort ·what tier C means

No gluten-free menu is confirmed by FindMeGlutenFree across three separate listings, which also explicitly cautions this is 'NOT a dedicated gluten-free facility and may not be safe for those with celiac disease.' One symptomatic coeliac diner (FMGF, 2023) reports staff 'knew what gluten free was and took extra precaution'; they note 'all curries and rice can be made gluten free just have to specify in the comments' and had no reaction across two visits. No dedicated fryer, dedicated prep area, or structural GF controls are documented in any source.

advance notice required
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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