
Florencia - Vegan Kitchen
The venue is a fully vegan restaurant and café, as confirmed by its name, multiple aggregator listings, and numerous HappyCow reviews. The entire menu is plant-based, making it structurally impossible for animal products to be present. This qualifies as a 100% dedicated kitchen for vegan.
| Mon | 8:00 AM to 10:00 PM |
| Tue | 8:00 AM to 10:00 PM |
| Wed | 8:00 AM to 10:00 PM |
| Thu | 8:00 AM to 10:00 PM |
| Fri | 8:00 AM to 10:00 PM |
| Sat | 8:00 AM to 10:00 PM |
| Sun | 9:00 AM to 5:00 PM |
Per-allergen evidence
Vegan
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The venue is a fully vegan restaurant and café, as confirmed by its name, multiple aggregator listings, and numerous HappyCow reviews. The entire menu is plant-based, making it structurally impossible for animal products to be present. This qualifies as a 100% dedicated kitchen for vegan.
Cited references
Vegetarian
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a fully vegan restaurant, all dishes are also vegetarian. The kitchen is 100% dedicated to plant-based food, so no animal products (including meat, fish, or dairy) are used.
Cited references
Dairy-free
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The restaurant is fully vegan, meaning no dairy products are used in any dish. Multiple reviews confirm the use of vegan cheese and plant-based alternatives. The kitchen is 100% dedicated to plant-based food.
Cited references
Egg-free
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a fully vegan restaurant, no eggs are used. Reviews mention pisco sours made with aquafaba instead of egg white, confirming egg-free practices. The kitchen is 100% dedicated to plant-based food.
Cited references
Shellfish-free
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The restaurant is fully vegan, so no shellfish or any animal products are used. The kitchen is 100% dedicated to plant-based food.
Cited references
Pescatarian
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a fully vegan restaurant, all dishes are suitable for pescatarians (no meat, poultry, or fish). The kitchen is 100% dedicated to plant-based food.
Cited references
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
A fully vegan restaurant that offers a large selection of gluten-free dishes, with gluten-free items marked on the menu. Multiple coeliac diners report positive experiences and no reactions. However, the kitchen is not dedicated gluten-free, and cross-contamination risk is acknowledged by aggregator sources. No formal coeliac accreditation was found.
Cited references
Soy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The menu includes soy-based items such as seitan, tofu, and soy sauce. While the restaurant is fully vegan, soy is a common ingredient. No dedicated soy-free menu or preparation area is mentioned. Community help is needed to assess soy-free options.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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