SearchLisbonR. da Horta Seca 5

26 Vegan Food Project

100% dedicated vegan restaurant — entirely plant-based menu with no animal products on the premises. Multiple independent sources confirm all offerings are vegan.

AddressR. da Horta Seca 5, 1200-213 Lisboa, Portugal

CuisineVegan · Vegetarian

Price€€

Hours

Mon	12:30 to 6:00 PM, 7:00 to 11:00 PM
Tue	12:30 to 6:00 PM, 7:00 to 11:00 PM
Wed	12:30 to 6:00 PM, 7:00 to 11:00 PM
Thu	12:30 to 6:00 PM, 7:00 to 11:00 PM
Fri	12:30 to 6:00 PM, 7:00 to 11:00 PM
Sat	12:30 to 6:00 PM, 7:00 to 11:00 PM
Sun	12:30 to 6:00 PM, 7:00 to 11:00 PM

Websiteletsumai.com/widget/26-vegan-food-project

Last verified

Per-allergen evidence

Vegan

confidence 0.92 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% dedicated vegan restaurant — entirely plant-based menu with no animal products on the premises. Multiple independent sources confirm all offerings are vegan.

✓ dedicated kitchen✓ marked menu✓ staff trained

Cited references

[1] aggregator26 Vegan Food Project - Lisbon Restaurant - HappyCow , HappyCowHappyCow lists 26 Vegan Food Project as a dedicated vegan restaurant with a daily-changing plant-based menu including burgers, desserts (vegan cheesecake, brownies, mousse), and natural/biological beverages.fetched 2026-05-05 [2] blog26 Vegan Food Project in Lisbon | Delicious Plant-Based Cuisine , novacircle.comNova Circle provides a detailed menu overview confirming entirely plant-based cuisine, highlights seitan and peanut dishes as signature items, and notes gluten-free options are available with knowledgeable staff for allergen accommodations.fetched 2026-05-05 [3] blogAo 26 Vegan Food Project | Lisbon Travel Guide , inyourpocket.comIn Your Pocket travel guide describes Ao 26 as a restaurant serving only vegan food with great staff and a creative menu; the search snippet references gluten-free options; peanut chocolate tart is called out as a must-try dish.fetched 2026-05-05

Vegetarian

confidence 0.92 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan restaurant; all dishes are inherently vegetarian with no meat or fish on the premises.

✓ dedicated kitchen✓ marked menu✓ staff trained

Cited references

Dairy-free

confidence 0.88 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan kitchen with no dairy on the premises; all dishes including desserts use plant-based alternatives.

✓ dedicated kitchen✓ marked menu✓ staff trained

Cited references

Egg-free

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan kitchen means no eggs are used or present on the premises.

✓ dedicated kitchen✓ marked menu✓ staff trained

Cited references

Pescatarian

confidence 0.92 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan restaurant; no meat or fish is served, making it inherently suitable for pescatarians.

✓ dedicated kitchen✓ marked menu✓ staff trained

Cited references

Coeliac · Gluten-free

confidence 0.45 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Multiple sources note that gluten-free options are available and staff can assist with dietary restrictions, but no dedicated kitchen or preparation area for gluten-free is documented; seitan (wheat gluten) is a named signature dish, indicating gluten is actively used in this kitchen.

✓ marked menu✓ staff trained

Cited references

[1] blog26 Vegan Food Project in Lisbon | Delicious Plant-Based Cuisine , novacircle.comNova Circle provides a detailed menu overview confirming entirely plant-based cuisine, highlights seitan and peanut dishes as signature items, and notes gluten-free options are available with knowledgeable staff for allergen accommodations.fetched 2026-05-05 [2] blogAo 26 Vegan Food Project | Lisbon Travel Guide , inyourpocket.comIn Your Pocket travel guide describes Ao 26 as a restaurant serving only vegan food with great staff and a creative menu; the search snippet references gluten-free options; peanut chocolate tart is called out as a must-try dish.fetched 2026-05-05

Nut-free

confidence 0.55 ·

Not appropriate, Documented unsafe, multiple negative reports, or refuses to accommodate. Surfaced to warn rather than recommend.

Peanut chocolate tart and a Chocolat-Peanut Pie are named signature dishes, indicating nuts are actively present in this kitchen; not appropriate for nut-anaphylaxis diners.

Cited references

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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