SearchLisbonBeco de São Miguel
Antù Alfama
Allergens are clearly marked on the menu and staff are reported to be trained and helpful, but the kitchen is shared with no dedicated kitchen space. The fryer situation is contested: one reviewer confirmed a dedicated fryer for fries, while another reported the fries fryer also fries gluten-containing breaded cauliflower. Cross-contamination risk is acknowledged by staff.
| Mon | 9:00 AM to 11:30 PM |
| Tue | 9:00 AM to 11:30 PM |
| Wed | 9:00 AM to 11:30 PM |
| Thu | 9:00 AM to 11:30 PM |
| Fri | 9:00 AM to 11:30 PM |
| Sat | 9:00 AM to 11:30 PM |
| Sun | 9:00 AM to 11:30 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Allergens are clearly marked on the menu and staff are reported to be trained and helpful, but the kitchen is shared with no dedicated kitchen space. The fryer situation is contested: one reviewer confirmed a dedicated fryer for fries, while another reported the fries fryer also fries gluten-containing breaded cauliflower. Cross-contamination risk is acknowledged by staff.
Honest caveat: One reviewer reported being served gluten croutons in a rice dish, and a separate reviewer confirmed the fries fryer is shared with gluten-containing items despite earlier reports of a dedicated fryer.
Cited references
Vegetarian
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
Multiple sources note that vegetarian options are available, but there is no detail on a marked menu or dedicated prep for vegetarian dishes.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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