SearchLisbonCalçada de São Vicente 42

Beco a Sério
Marked menu with gluten-free items clearly identified, knowledgeable staff (owner/server proactively explains risks), GF bread and desserts available; however one reviewer explicitly notes 'only one place to cook everything so there is a risk of cross contamination' — shared kitchen confirmed, no dedicated kitchen.
| Mon | 7:00 to 11:00 PM |
| Tue | 7:00 to 11:00 PM |
| Wed | 7:00 to 11:00 PM |
| Thu | 7:00 to 11:00 PM |
| Fri | 7:00 to 11:00 PM |
| Sat | 12:00 to 3:30 PM, 7:00 to 11:00 PM |
| Sun | 12:00 to 3:30 PM, 7:00 to 11:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.72 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Marked menu with gluten-free items clearly identified, knowledgeable staff (owner/server proactively explains risks), GF bread and desserts available; however one reviewer explicitly notes 'only one place to cook everything so there is a risk of cross contamination' — shared kitchen confirmed, no dedicated kitchen.
Cited references
Vegan
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
HappyCow lists 2–3 vegan dishes available and notes staff understand veganism, but the venue is classified as non-veg (serves meat) with only limited vegan options; no dedicated vegan menu or structural safeguards noted.
Vegetarian
confidence 0.55 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
HappyCow lists the venue as serving 2–3 vegetarian dishes on the menu, with staff who understand dietary needs; no dedicated marking or structural accommodation reported beyond this.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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