SearchLisbonR. da Oliveira ao Carmo 9

Plant Base
Plant Base is a 100% vegan restaurant — no animal products are served on the premises, making cross-contamination from meat or dairy structurally impossible. HappyCow, the venue's own listing, Uber Eats, and the omventure blog all confirm the fully vegan concept.
| Mon | 12:30 to 10:30 PM |
| Tue | 12:30 to 10:30 PM |
| Wed | 12:30 to 10:30 PM |
| Thu | 12:30 to 10:30 PM |
| Fri | 12:30 to 11:00 PM |
| Sat | 12:00 to 11:00 PM |
| Sun | 12:00 to 10:30 PM |
Per-allergen evidence
Vegan
confidence 0.92 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Plant Base is a 100% vegan restaurant — no animal products are served on the premises, making cross-contamination from meat or dairy structurally impossible. HappyCow, the venue's own listing, Uber Eats, and the omventure blog all confirm the fully vegan concept.
Cited references
Vegetarian
confidence 0.92 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a 100% plant-based venue with no meat or fish on the premises, Plant Base is structurally safe for vegetarians.
Cited references
Dairy-free
confidence 0.88 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a 100% plant-based kitchen, no dairy is used on the premises; the Uber Eats menu confirms all cheese references are 'queijo vegetal' (plant-based cheese). Dairy cross-contamination is structurally impossible.
Cited references
Egg-free
confidence 0.82 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a 100% vegan kitchen, no eggs are used on the premises, making egg cross-contamination structurally impossible.
Cited references
Shellfish-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a 100% vegan kitchen with no animal products on the premises, shellfish is structurally absent and cross-contamination is impossible.
Cited references
Pescatarian
confidence 0.88 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Plant Base is 100% plant-based; no meat or seafood is used. The 'fish & chips' listed by HappyCow is a vegan imitation version, so the kitchen is structurally free from real fish.
Cited references
Coeliac · Gluten-free
confidence 0.55 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The FindMeGlutenFree search snippet notes that 'nearly the entire menu is gluten free, with the exception of the bread, and a few ingredients at risk of cross contamination'; gluten-containing items (pizza dough, burger buns, momos wrappers) are present on the menu, so a shared-kitchen cross-contamination risk exists. No dedicated gluten-free prep area or coeliac accreditation is documented.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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