SearchStockholmLångholmsgatan 11
Fern & Fika
Reported as a dedicated gluten-free kitchen with no wheat on premises; multiple community sources confirm a 100% gluten-free menu, dedicated kitchen space, and dedicated toaster. The venue's own website and contact page state gluten-free options are available, and a HappyCeliac listing explicitly calls it 100% gluten-free. One review and the venue note that 'traces of gluten may be present due to possible cross-contamination of seeds we buy' – this is a minor ingredient‑level caveat, not a structural risk.
| Mon | 9:00 AM to 6:00 PM |
| Tue | 9:00 AM to 6:00 PM |
| Wed | 9:00 AM to 6:00 PM |
| Thu | 9:00 AM to 6:00 PM |
| Fri | 9:00 AM to 6:00 PM |
| Sat | 9:00 AM to 6:00 PM |
| Sun | 9:00 AM to 6:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Reported as a dedicated gluten-free kitchen with no wheat on premises; multiple community sources confirm a 100% gluten-free menu, dedicated kitchen space, and dedicated toaster. The venue's own website and contact page state gluten-free options are available, and a HappyCeliac listing explicitly calls it 100% gluten-free. One review and the venue note that 'traces of gluten may be present due to possible cross-contamination of seeds we buy' – this is a minor ingredient‑level caveat, not a structural risk.
Honest caveat: Traces of gluten may be present in some dishes due to seeds used, per venue's own disclaimer.
Cited references
Vegan
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The venue is 100% vegan: all food and drink are plant‑based. The website, HappyCow listing, and multiple reviews consistently describe it as a fully vegan café with no animal products.
Cited references
Vegetarian
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a fully vegan venue, all dishes are also vegetarian. No animal products are used.
Cited references
Dairy-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The café is fully vegan, therefore no dairy products are used. Multiple reviews confirm 'everything is gluten and dairy free' and that only plant‑based milks (oat, soy) are available by default.
Cited references
Egg-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a fully vegan venue, no eggs are used. The menu is entirely plant‑based.
Cited references
Sugar-free
confidence 0.60 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The venue markets itself as 'refined sugar free' and 'white sugar free'; several reviews note that desserts and syrups use no added refined sugar (e.g., sugar‑free chocolate syrup, unsweetened drinks). However, natural sweeteners (dates, fruit) are used, and the menu is not marked for sugar content. Staff will accommodate requests.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →