SearchStockholmNorrlandsgatan 3

Zoey`s Freshfood
Marked gluten-free menu (FindMeGlutenFree lists GF Menu) but no dedicated kitchen or fryer. The venue's own website advises highly sensitive guests to inform staff about cross-contamination risks and notes that shared utensils may cause trace allergens. Supported by aggregator listings and a healthy-lunch guide that tags the venue as gluten-free.
| Mon | 10:00 AM to 7:00 PM |
| Tue | 10:00 AM to 7:00 PM |
| Wed | 10:00 AM to 7:00 PM |
| Thu | 10:00 AM to 7:00 PM |
| Fri | 10:00 AM to 7:00 PM |
| Sat | 11:00 AM to 6:00 PM |
| Sun | 11:00 AM to 5:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Marked gluten-free menu (FindMeGlutenFree lists GF Menu) but no dedicated kitchen or fryer. The venue's own website advises highly sensitive guests to inform staff about cross-contamination risks and notes that shared utensils may cause trace allergens. Supported by aggregator listings and a healthy-lunch guide that tags the venue as gluten-free.
Cited references
Vegan
confidence 0.75 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Multiple vegan options (tofu, vegan gyros, burritos) clearly marked on the menu according to HappyCow and Spinach reviews. Staff are described as knowledgeable. Kitchen is shared with non-vegan items (venue serves meat). No dedicated fryer or prep area confirmed. No formal vegan accreditation.
Cited references
Vegetarian
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Vegetarian options available (salads, wraps, bowls) and marked on menu per HappyCow and Spinach. No dedicated vegetarian section or equipment. Shared kitchen. Suitable for ethical vegetarians but not a dedicated vegetarian venue.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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