Eden Restaurant

The a la carte menu marks gluten-free items with a GF code, and the venue's TripAdvisor listing mentions 'Gluten free options'. However, the kitchen is shared and no dedicated equipment or cross-contact protocols are described. Alert your server about coeliac needs before ordering.

The a la carte menu marks vegan items with a VE code, and the TripAdvisor listing notes 'Vegan options'. The kitchen is shared and no dedicated equipment is mentioned. Diners inform their server of dietary requirements when ordering.

The a la carte menu marks vegetarian items with a V code, and the TripAdvisor listing says 'Vegetarian friendly'. The kitchen is shared and no dedicated equipment is described. Let your server know your needs when ordering.

The a la carte menu marks dairy-free items with a DF code and dairy-containing items with a D code. The kitchen is shared, and no dedicated equipment is mentioned. Guests should inform their server of dairy requirements when ordering.

The a la carte menu marks nut-containing items with an N code, and some dishes (e.g., Chicken Satay, Kam Heong Octopus Tentacles) are noted as containing nuts. No dedicated equipment or cross-contact protocols are described. Alert your server about nut allergies before ordering.