
Greendot One Raffles Place
Greendot is a vegetarian restaurant chain by concept, with a menu that is entirely vegetarian. The official menu and multiple sources confirm the venue is vegetarian. No dedicated kitchen is needed since the entire menu is vegetarian, but cross-contamination with non-vegetarian items is not a concern as the kitchen does not handle meat, fish, or poultry.
| Mon | 11:00 AM to 8:00 PM |
| Tue | 11:00 AM to 8:00 PM |
| Wed | 11:00 AM to 8:00 PM |
| Thu | 11:00 AM to 8:00 PM |
| Fri | 11:00 AM to 8:00 PM |
| Sat | 11:00 AM to 3:00 PM |
| Sun | Closed |
Per-allergen evidence
Vegetarian
confidence 85% ·
Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.
Greendot is a vegetarian restaurant chain by concept, with a menu that is entirely vegetarian. The official menu and multiple sources confirm the venue is vegetarian. No dedicated kitchen is needed since the entire menu is vegetarian, but cross-contamination with non-vegetarian items is not a concern as the kitchen does not handle meat, fish, or poultry.
Cited references
Vegan
confidence 70% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Greendot is a vegetarian chain that clearly marks which items are vegan on its menu. The official menu notes 'Contains dairy (vegan opt avail.)' for some dishes, and HappyCow reviewers confirm the menu identifies vegan options. However, the kitchen is shared and no dedicated equipment or cross-contact protocols are mentioned, so cross-contamination with non-vegan ingredients (e.g., dairy, egg) is possible. Vegan diners should confirm with staff.
Cited references
Dairy-free
confidence 60% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
The official menu marks dishes that 'contain dairy' and offers vegan alternatives for some items. However, the kitchen is shared and no dedicated equipment or cross-contact protocols are mentioned. Dairy-allergic diners should confirm with staff and be aware of potential cross-contamination.
Cited references
Egg-free
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
The official menu notes that some dishes 'contain dairy & egg', but does not mark egg-free items. No dedicated equipment or cross-contact protocols are mentioned. Egg-allergic diners should confirm with staff.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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