
Original Sin
The entire restaurant is 100% vegetarian (no meat or fish on premises), making it structurally safe for vegetarians. The website describes it as 'the first and only Mediterranean vegetarian restaurant in Singapore' and multiple sources confirm the menu is entirely vegetarian.
| Mon | 11:30 AM to 2:30 PM, 6:00 to 10:15 PM |
| Tue | 11:30 AM to 2:30 PM, 6:00 to 10:15 PM |
| Wed | 11:30 AM to 2:30 PM, 6:00 to 10:15 PM |
| Thu | 11:30 AM to 2:30 PM, 6:00 to 10:15 PM |
| Fri | 11:30 AM to 3:00 PM, 5:30 to 10:30 PM |
| Sat | 11:30 AM to 3:00 PM, 5:30 to 10:30 PM |
| Sun | 11:30 AM to 3:00 PM, 5:30 to 10:00 PM |
Per-allergen evidence
Vegetarian
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The entire restaurant is 100% vegetarian (no meat or fish on premises), making it structurally safe for vegetarians. The website describes it as 'the first and only Mediterranean vegetarian restaurant in Singapore' and multiple sources confirm the menu is entirely vegetarian.
Cited references
Pescatarian
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The restaurant is 100% vegetarian, meaning no fish or seafood is used. This makes it structurally safe for pescatarians, who can eat any dish on the menu. The website and multiple sources confirm the entirely vegetarian nature of the kitchen.
Cited references
Coeliac · Gluten-free
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The same 2016 blog review mentions 'Gluten-free options too!' suggesting gluten-free dishes can be accommodated on request. No dedicated gluten-free kitchen, fryer, or certification is mentioned. The restaurant's own website does not reference gluten-free capability.
Vegan
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
A 2016 blog review states 'You can opt for Vegan ... options too!' indicating vegan dishes are available on request. However, the kitchen uses cheese, eggs, and dairy (e.g. parmesan, white sauce), so there is no dedicated vegan prep area. No recent corroboration or menu marking found.
Low-FODMAP
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
The 2016 blog review notes 'If you do not take onions nor garlic, you can opt these ingredients out upon ordering so they can adjust the dishes accordingly.' This indicates low-FODMAP accommodation is available on request, but no dedicated prep or menu marking is described.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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