Real Food

confidence 80% ·

Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.

The entire kitchen is vegetarian (lacto-ovo) with no meat, fish, or poultry on the premises. All dishes are vegetarian by default, making it a safe choice for vegetarians. Menu also marks vegan and allium-free options.

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Menu clearly marks gluten-free items and staff can accommodate requests for gluten-free alternatives, including house-made gluten-free pasta. However, the kitchen is shared and no dedicated equipment or separate prep area is mentioned, so cross-contamination is possible. Call ahead to confirm protocols.

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Vegan items are clearly marked on the menu and most dishes are vegan-friendly, but the kitchen is not fully vegan (lacto-ovo vegetarian) and shares preparation space. Staff can modify some dishes to be vegan. Cross-contamination with dairy/eggs is possible.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Menu clearly indicates which dishes contain nuts, but the kitchen is shared and no dedicated nut-free preparation area is mentioned. Cross-contamination is possible. Confirm with staff if you have a severe allergy.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Menu clearly marks dairy-containing items, but the kitchen is shared and no dedicated dairy-free equipment is mentioned. Cross-contamination is possible. Staff can accommodate requests.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Menu clearly marks egg-containing items, but the kitchen is shared and no dedicated egg-free equipment is mentioned. Cross-contamination is possible. Confirm with staff.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Menu clearly marks soy-containing items, but the kitchen is shared and no dedicated soy-free equipment is mentioned. Cross-contamination is possible. Ask staff for details.