SearchBratislavaŽižkova 17
Certo Zuckermandel
The venue's menu lists dishes with numeric codes that likely correspond to EU allergen numbers (e.g., 1 = gluten), but no key is provided on the website. Community reviews on Atly mention gluten-free pasta options and pleasant staff, but there is no information about dedicated equipment, cross-contamination practices, or staff training. Call ahead to confirm whether the kitchen can safely accommodate coeliac needs.
| Mon | 11:00–22:00 |
| Tue | 11:00–22:00 |
| Wed | 11:00–22:00 |
| Thu | 11:00–22:00 |
| Fri | 11:00–22:00 |
| Sat | 12:00–22:00 |
| Sun | 12:00–22:00 |
Per-allergen evidence
Coeliac · Gluten-free
confidence 40% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
The venue's menu lists dishes with numeric codes that likely correspond to EU allergen numbers (e.g., 1 = gluten), but no key is provided on the website. Community reviews on Atly mention gluten-free pasta options and pleasant staff, but there is no information about dedicated equipment, cross-contamination practices, or staff training. Call ahead to confirm whether the kitchen can safely accommodate coeliac needs.
Cited references
Dairy-free
confidence 30% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
The menu lists numeric codes that may include 7 (milk) for some dishes, but no key is provided. No other source discusses dairy-free options or kitchen practices. Call ahead to inquire about dairy-free accommodations.
Cited references
Egg-free
confidence 30% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
The menu lists numeric codes that may include 3 (eggs) for some dishes, but no key is provided. No other source discusses egg-free options or kitchen practices. Call ahead to inquire about egg-free accommodations.
Cited references
Shellfish-free
confidence 30% ·
Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.
The menu lists numeric codes that may include 2 (crustaceans) for some dishes, but no key is provided. No other source discusses shellfish-free options or kitchen practices. Call ahead to inquire about shellfish-free accommodations.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →