KETOBOX

KETOBOX can adapt meals to be gluten-free if you note it when ordering. Their lunch menu lists EU allergen codes (1 = gluten) per dish, so you can check which ones contain gluten. But there's no info on dedicated fryers or separate prep areas, so cross-contamination risk is unclear. Best to confirm directly.

Vegan adaptations are available when the order notes specify them. The menu includes allergen codes such as 7 for milk and 3 for eggs, which can assist in selecting dishes. Cross-contamination is not addressed.

Vegetarian versions can be made to order. The menu doesn't use a V symbol, but allergen codes help spot animal ingredients. Let them know when you order.

Lactose-free versions are available on request. The menu marks dishes with milk (code 7) so you can identify them. No details on shared equipment or cross-contact precautions.

The menu uses code 8 to indicate nuts. The general adaptation offer likely includes nut-free options, though the restaurant does not mention dedicated preparation areas or shared equipment.

Egg-free meals can be requested. The menu marks eggs with code 3. No information is provided about dedicated equipment or shared surfaces.

Soy is listed with code 6 on the menu. The venue says they can adapt meals, so soy-free should be possible if you ask. No cross-contact details provided.

Crustaceans (code 2) and molluscs (code 14) are listed on the menu. The restaurant may be able to provide shellfish-free meals upon request, although it offers no details about cross-contamination.