Lazy Lizard Restaurant & Craft Bar

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Owner Nic is knowledgeable about coeliac needs and will walk through menu options. A dedicated gluten-free fryer exists but was reportedly compromised by accidental gluten frying in September 2025—confirm current status with staff. Gluten-free items are not marked on the menu; staff must be asked directly. Cross-contamination risk remains as the kitchen is shared.

Honest caveat: A September 2025 review reports accidental gluten frying in the dedicated fryer, rendering it unsafe.