SearchBangkokRama 4 Pra khanong

CARROTS Vegan Kitchen
100% vegan kitchen with no animal products on the premises. HappyCow lists it as a Vegan restaurant, the venue's website describes it as a 'vegan kitchen', and all reviews confirm fully plant-based menu.
| Mon | 10:00 AM to 11:00 PM |
| Tue | 10:00 AM to 11:00 PM |
| Wed | 10:00 AM to 11:00 PM |
| Thu | 10:00 AM to 11:00 PM |
| Fri | 10:00 AM to 11:00 PM |
| Sat | 10:00 AM to 11:00 PM |
| Sun | 10:00 AM to 11:00 PM |
Per-allergen evidence
Vegan
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen with no animal products on the premises. HappyCow lists it as a Vegan restaurant, the venue's website describes it as a 'vegan kitchen', and all reviews confirm fully plant-based menu.
Cited references
Vegetarian
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Fully vegan kitchen, therefore also fully vegetarian. No animal products used.
Cited references
Dairy-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen, no dairy products used or stored on premises.
Cited references
Egg-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% vegan kitchen, no eggs used or stored on premises.
Cited references
Coeliac · Gluten-free
confidence 0.80 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Gluten-free items are marked on the menu and staff are knowledgeable, but the kitchen is shared and not dedicated gluten-free. FindMeGlutenFree explicitly states 'NOT a dedicated gluten-free facility' and Atly notes 'some risk of cross-contamination'. Multiple coeliac reviewers report safe experiences when informing staff, but cross-contamination risk remains.
Honest caveat: Not a dedicated gluten-free facility; cross-contamination risk for coeliacs.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →