
ATX Cocina
100% dedicated gluten-free kitchen with no gluten-containing ingredients on premises. The venue's website and multiple independent sources confirm a completely gluten-free environment. Numerous celiac diners report zero reactions across many visits.
| Mon | 5:00 to 10:00 PM |
| Tue | 5:00 to 10:00 PM |
| Wed | 5:00 to 10:00 PM |
| Thu | 5:00 to 10:00 PM |
| Fri | 4:00 to 10:00 PM |
| Sat | 4:00 to 10:00 PM |
| Sun | 11:00 AM to 9:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% dedicated gluten-free kitchen with no gluten-containing ingredients on premises. The venue's website and multiple independent sources confirm a completely gluten-free environment. Numerous celiac diners report zero reactions across many visits.
Cited references
Vegan
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No dedicated vegan kitchen or marked menu. Some community reviews mention vegan options and staff accommodation, but the menu is not labelled for vegan items and the kitchen serves meat and dairy.
Vegetarian
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No dedicated vegetarian kitchen or marked menu. Some reviews mention vegetarian options, but the menu is not labelled and the kitchen serves meat.
Dairy-free
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No dedicated dairy-free kitchen or marked menu. Several reviews note that staff can accommodate dairy-free requests and the restaurant is 'good for dairy-free', but cross-contamination risk exists in a shared kitchen.
Soy-free
confidence 0.50 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
No dedicated soy-free kitchen or marked menu. One review mentions the server accommodated a soybean allergy by keeping sauce on the side, indicating staff can handle requests on a case-by-case basis.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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