ATXFOODCO.

confidence 0.90 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% plant-based kitchen; no animal products on premises. Confirmed by the venue's own branding and multiple independent reviews.

confidence 0.90 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Fully vegan kitchen, thus also suitable for vegetarians; no animal ingredients.

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% plant-based kitchen ensures no dairy products are used or stored on premises.

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

No eggs on premises due to 100% plant-based kitchen policy.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Not a dedicated GF facility; gluten-containing grains (Einkorn, spelt) used in baked goods; gluten-free items are marked on menu but shared kitchen with cross-contamination risk. The community report warns it may not be safe for those with celiac disease.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Some menu items are labelled nut-free, but the kitchen may handle nuts in other preparations; no dedicated nut-free area reported.

confidence 0.40 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

Sugar-free desserts are available on request; the menu does not systematically mark sugar-free items and no dedicated prep area.