Swift's Attic
The menu marks several items as gluten-free (gf) and the kitchen can accommodate coeliac requests, but this is a shared kitchen with gluten-containing dishes. One coeliac diner reported a severe reaction after ordering labelled GF items, while several others reported positive experiences with knowledgeable staff. Not a dedicated facility, so cross-contamination risk exists.
| Mon | 5pm – 10pm |
| Tue | 5pm – 10pm |
| Wed | 5pm – 10pm |
| Thu | 5pm – 10pm |
| Fri | 5pm – 10pm |
| Sat | 5pm – 10pm |
| Sun | Closed |
Per-allergen evidence
Coeliac · Gluten-free
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
The menu marks several items as gluten-free (gf) and the kitchen can accommodate coeliac requests, but this is a shared kitchen with gluten-containing dishes. One coeliac diner reported a severe reaction after ordering labelled GF items, while several others reported positive experiences with knowledgeable staff. Not a dedicated facility, so cross-contamination risk exists.
Cited references
Vegan
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
The menu marks one item as vegan (Crispy Brussels Sprouts) and staff can accommodate when asked, but there is no dedicated vegan menu or kitchen. Best to call ahead and confirm options.
Dairy-free
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
One reviewer reported that the restaurant accommodated a dairy-free diet without issue, and staff will mark up the menu and make modifications. However, no dedicated dairy-free kitchen or marked menu items were found.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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