Bali Street Cafe

Many menu items on the online ordering menu are marked gluten free, with labels such as "GLUTEN FREE OPTION AVAILABLE" or simply "gluten free." These include fried chicken and duck dishes, tempe/tofu, batagor, and nasi goreng. The kitchen is not a dedicated gluten-free space; wheat noodles, egg noodles, and battered items are also prepared there. One FindMeGlutenFree reviewer noted that items are clearly labeled and the owner is informative, but the aggregator flags the venue as not a dedicated facility. Coeliacs should confirm cross-contamination protocols with the kitchen before ordering.

One FindMeGlutenFree review notes the venue is 'good for dairy-free', and the menu includes items with milk (risoles contain milk, soto betawi has milk broth) and cheese martabak. No dedicated dairy-free kitchen or equipment is mentioned. Dairy-free diners should communicate needs directly with the owner or staff.

The venue is listed as a Halal restaurant with a menu described as fully halal. No independent certification from a recognized halal body, such as MUIS, is provided. The owner describes the restaurant as an authentic Indonesian establishment; this claim is self-reported on the listing platform and has not been independently verified.