oomi Kitchen

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Oomi Kitchen is a digital kitchen hosting multiple brands including Earth Burger, a vegan fast-food concept. The HappyCow listing states ingredients are stored separately from non-plant-based items, and reviews describe the food as all-vegan. However, the kitchen also prepares chicken, steak, pork, cheese, and other animal products under other brands (Andy's Chicken, Urban Taco, Bowlrito). Cross-contamination is managed by separate ingredient storage, but there is no dedicated vegan kitchen or accreditation. Vegan diners should confirm handling procedures for their order at the time of pickup.

confidence 55% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The menu includes a dedicated 'Vegetarian' category with items like Build Your Own Bowlrito (vegetarian), Meso Corn Bowl, Roasted Corn Taco, Mushroom Al Pastor, Shroom Al Pastor Bowl, Umami Bowl, and Tofu Bang Bang. These are cooked in a shared kitchen that also handles meat, fish, and dairy. No dedicated vegetarian setup or certification is noted. Vegetarian options are clearly listed, but cross-contact with animal products is possible.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The Yelp menu marks several items as 'Gluten-free' (Chips & Salsa Trio, several bowls). One Atly community member noted that most of the Urban Taco menu can be made gluten-free. There is no dedicated gluten-free kitchen, fryer, or accreditation. The kitchen prepares wheat-containing items (burgers, wraps, eggrolls) in the same space. Coeliac diners should communicate their needs carefully and assess risk.

confidence 40% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The menu contains many dairy-containing items (cheese, queso, ranch, manchego, crema). No dairy-free menu section or markings are provided. Some items may be dairy-free (e.g., certain salsas, chips), but the shared kitchen with heavy dairy use makes cross-contact likely. Diners with dairy intolerance or allergy should contact the venue directly.