
Flower Child
Menu items are marked GF.
Per-allergen evidence
Menu items are marked GF. Staff are generally knowledgeable about coeliac needs. Several coeliac diners have reported no issues across multiple visits. The kitchen is shared, not dedicated gluten-free, but has a dedicated gluten-free pasta pot. Cross-contamination incidents have been reported at this specific Houston location by at least two symptomatic coeliacs. Caution is advised. Diners should inform staff of their coeliac status when ordering so staff can flag the order and take additional precautions.
Menu items are labelled for vegan options, and the restaurant accommodates a range of dietary preferences. Staff are aware of vegan requirements. Because the kitchen is shared, cross-contamination with animal products is possible. Vegans should confirm their order is handled appropriately.
Menu items are labelled for vegetarian options and the restaurant accommodates a range of dietary preferences. Staff are aware of vegetarian requirements. The kitchen is shared so cross-contamination with meat is possible.
Multiple reviews note that dairy-free options are available, and the venue is described as good for dairy-free diners. Menu items are labelled. Because the kitchen is shared, a risk of cross-contamination exists.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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