Chef Kenny's Vegan Dim Sum

confidence 0.90 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% vegan restaurant. The official menu lists only vegan dishes (e.g., Vegan Egg Custard Tart, Vegan Siu Mai). HappyCow confirms all food is vegan and wines are confirmed vegan. No animal products are used anywhere in the kitchen, making it a dedicated vegan facility.

confidence 0.90 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a fully vegan restaurant, all dishes are also vegetarian. No animal products are present in the kitchen.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

FindMeGlutenFree reports a separate gluten-free menu and that sushi can be made gluten-free, but explicitly states the establishment is NOT a dedicated gluten-free facility and may not be safe for coeliac disease. Atly lists it as 'accommodating gluten-free' with some risk of cross-contamination. No dedicated fryer or prep area is mentioned.