PowerSoul Cafe
100% dedicated gluten-free facility, third-party certified by the Gluten Free Food Program (GFFP) and endorsed by the National Celiac Association, meeting <5 ppm standard. Menu is entirely gluten-free with dedicated fryer, kitchen, and trained staff. Multiple celiac reviewers report no reactions.
| Mon | Open 24 hours |
| Tue | Open 24 hours |
| Wed | Open 24 hours |
| Thu | Open 24 hours |
| Fri | Open 24 hours |
| Sat | Open 24 hours |
| Sun | Open 24 hours |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.90 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% dedicated gluten-free facility, third-party certified by the Gluten Free Food Program (GFFP) and endorsed by the National Celiac Association, meeting <5 ppm standard. Menu is entirely gluten-free with dedicated fryer, kitchen, and trained staff. Multiple celiac reviewers report no reactions.
Cited references
Vegan
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu clearly marks vegan items (e.g., Vegan Pepperoni Pizza, Vegan Breakfast Shorty) and many smoothies are vegan. However, the kitchen is shared with non-vegan ingredients (meat, dairy, eggs). No dedicated vegan prep area or fryer reported.
Cited references
Vegetarian
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Vegetarian options are available and some are marked on the menu. Shared kitchen with meat and fish. No dedicated vegetarian preparation area.
Cited references
Dairy-free
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Many items are marked dairy-free (e.g., dairy-free coconut ice cream, vegan cheese options). However, dairy is present in many pizzas, bagels with cream cheese, and other items. Shared kitchen and fryer.
Cited references
Egg-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Some items are egg-free (e.g., vegan options), but eggs are used in items like Chicken Nuggies and Sausage Waffle. No dedicated egg-free prep area.
Soy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Some items contain soy (e.g., Daring vegan chicken strips), while others are soy-free. Menu marks soy content on some items. Shared kitchen.
Keto
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Keto-specific items are listed on the menu (e.g., Keto Bomb.com, Keto Pizza) with net carb counts. Shared kitchen with non-keto ingredients.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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