
PowerSoul Cafe
100% dedicated gluten-free facility with third-party certification (Gluten Free Food Program, <5 ppm) endorsed by the National Celiac Association. All menu items are gluten-free. Multiple coeliac reviewers report zero reactions. Staff receive certified gluten-free training. Some pizzas use certified GF wheat starch (processed to <5 ppm), which is safe for coeliac but not for wheat allergy.
| Mon | Open 24 hours |
| Tue | Open 24 hours |
| Wed | Open 24 hours |
| Thu | Open 24 hours |
| Fri | Open 24 hours |
| Sat | Open 24 hours |
| Sun | Open 24 hours |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.92 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% dedicated gluten-free facility with third-party certification (Gluten Free Food Program, <5 ppm) endorsed by the National Celiac Association. All menu items are gluten-free. Multiple coeliac reviewers report zero reactions. Staff receive certified gluten-free training. Some pizzas use certified GF wheat starch (processed to <5 ppm), which is safe for coeliac but not for wheat allergy.
Cited references
Vegan
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Multiple vegan items are clearly marked (e.g., vegan chorizo, vegan mozzarella, Daring chicken). The kitchen produces both vegan and animal-product dishes. Shared equipment. Staff can advise on vegan options.
Cited references
Vegetarian
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Plenty of vegetarian options are available and labelled. Meat and poultry are also served. No dedicated vegetarian kitchen. Marked menu helps identify suitable dishes.
Cited references
Dairy-free
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Many menu items are labelled dairy-free (uses coconut-based ice cream, dairy-free mozzarella, etc.), but the kitchen also handles substantial dairy (cheeses, white chocolate). Shared equipment and fryer. Staff can accommodate dairy-free requests, but no dedicated prep area. A reviewer noted their dairy-free son could eat safely.
Cited references
Keto
confidence 0.55 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Keto-specific items (Keto Bomb.com, Keto Pizza, Keto Breakfast Sandwich) are listed in the menu with macros. No dedicated keto prep area. The venue accommodates keto requests and a few reviews mention it as keto-friendly.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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