Agave & Rye Lexington Square

The menu marks several dishes with a Gluten-Free icon. The kitchen uses multiple dedicated fryers but operates from a shared kitchen; no independent verification of coeliac safety exists. Cross-contamination is possible. The venue also provides an allergen guide PDF. Staff knowledge is unknown. Diners with severe coeliac disease should confirm current practices before ordering.

Vegan options are marked on the menu with a Vegan icon. The kitchen is shared with non-vegan items, though dedicated fryers are used. No separate vegan preparation area is noted. The allergen guide PDF provides detailed ingredient information. Cross-contamination cannot be ruled out.

Menu items are marked with a Vegetarian icon, making it easy to identify suitable dishes. No dedicated equipment or separate kitchen is documented. Shared fryers are available; cross-contamination with non-vegetarian items is possible. The allergen guide PDF provides additional ingredient details.

The venue explicitly states it cannot guarantee freedom from cross-contamination with shellfish allergens despite using multiple dedicated fryers. No shellfish-specific menu markings were observed. The allergen guide PDF may contain further detail. Those with a severe shellfish allergy should contact the restaurant directly and proceed with caution.