Show Stoppers Family Dining & Entertainment
The menu marks several gluten-free options and allows substitution of gluten-free pasta, corn tortillas, or flatbread in select dishes, but items are prepared in a shared kitchen without detailed cross-contact mitigations.
Per-allergen evidence
The menu marks several gluten-free options and allows substitution of gluten-free pasta, corn tortillas, or flatbread in select dishes, but items are prepared in a shared kitchen without detailed cross-contact mitigations. Ask your server about preparation practices.
The menu lists a 'Nut Free Pesto' on two dishes, which suggests some awareness of nut allergy concerns. However, cross-contact risks are not discussed, and a peanut-heavy dessert is also served.
The catering menu lists two lasagnas marked '(V)' which may be vegan, and a Beyond Beef Lasagna and Veggie Lasagna are available. No other vegan markings or kitchen practices are described.
Several pasta, salad, and flatbread options likely suit vegetarians, and the catering menu includes lasagnas marked '(V)'. No explicit vegetarian marking on the main menu.
No dairy-free markings or alternatives are provided on the menu, though many cheese and cream-based dishes appear. No kitchen practice described.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →