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Kitchen Mouse The Bakery
Every item listed on the Uber Eats menu is marked 'Vegan', indicating a fully plant-based kitchen with no animal products on premises. This meets the dedicated kitchen threshold for a 100% vegan operation.
| Mon | 8:00 AM to 3:00 PM |
| Tue | 8:00 AM to 3:00 PM |
| Wed | 8:00 AM to 3:00 PM |
| Thu | 8:00 AM to 3:00 PM |
| Fri | 8:00 AM to 3:00 PM |
| Sat | 8:00 AM to 3:00 PM |
| Sun | 8:00 AM to 3:00 PM |
Per-allergen evidence
Vegan
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Every item listed on the Uber Eats menu is marked 'Vegan', indicating a fully plant-based kitchen with no animal products on premises. This meets the dedicated kitchen threshold for a 100% vegan operation.
Cited references
Vegetarian
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a fully vegan bakery, the kitchen contains no animal products, making it inherently vegetarian. Same dedicated kitchen reasoning as vegan.
Cited references
Dairy-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Fully vegan bakery with no dairy products used in any menu items. Dedicated dairy-free kitchen.
Cited references
Egg-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Fully vegan bakery with no eggs used in any menu items. Dedicated egg-free kitchen.
Cited references
Coeliac · Gluten-free
confidence 0.55 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Uber Eats menu marks several items as 'Gluten Free*' (with an asterisk suggesting shared prep), while croissants & danishes contain gluten. No dedicated kitchen or fryer mentioned; cross-contamination risk is noted by the asterisk.
Cited references
Nut-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks several items as 'Nut-Free' (e.g., Blueberry Muffin, Berry Bar) while others contain almonds, walnuts, pistachio, or 'May Contain: Nuts'. Shared kitchen with nuts present; nut-allergic customers should be cautious despite some nut-free labels.
Cited references
Soy-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Several items list soy as an allergen (Blueberry Muffin, Lemon Poppy Muffin, Strawberry Scone, etc.). Soy is present in the kitchen; items without soy are marked but cross-contamination risk is shared.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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