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100% dedicated gluten-free kitchen. The restaurant's own website states 'GLUTEN FREE' and the FindMeGlutenFree listing reports it as dedicated gluten-free. Dozens of coeliac and gluten-intolerant reviewers confirm zero reactions and a fully GF menu including sushi, ramen, tempura, and desserts. No gluten-containing ingredients are used anywhere in the kitchen.
| Mon | Closed |
| Tue | 5:30 to 9:30 PM |
| Wed | 5:30 to 9:30 PM |
| Thu | 5:30 to 9:30 PM |
| Fri | 5:30 to 10:00 PM |
| Sat | 12:00 to 10:00 PM |
| Sun | 3:00 to 9:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.95 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
100% dedicated gluten-free kitchen. The restaurant's own website states 'GLUTEN FREE' and the FindMeGlutenFree listing reports it as dedicated gluten-free. Dozens of coeliac and gluten-intolerant reviewers confirm zero reactions and a fully GF menu including sushi, ramen, tempura, and desserts. No gluten-containing ingredients are used anywhere in the kitchen.
Cited references
Dairy-free
confidence 0.80 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Multiple independent reviews state the restaurant is '100% gluten and dairy free' and 'everything is gluten and dairy free'. The FindMeGlutenFree listing tags it as 'Good for dairy-free'. No dairy ingredients are used in the kitchen according to these reports.
Cited references
Vegan
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The restaurant is described as 'vegan friendly' on its website and in the DineLA article. Multiple reviews mention vegan options such as the Green Garden Roll and vegan crunch ramen. However, the menu also contains fish, meat, and dairy (though dairy is reportedly absent). Vegan items are available but the kitchen is shared with non-vegan ingredients.
Cited references
Vegetarian
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Vegetarian options are noted in several reviews and the restaurant's website. The menu includes vegetable-based dishes, but the kitchen is shared and not dedicated vegetarian.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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