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Tocaya Modern Mexican
Menu marks many items as gluten free; however, the venue acknowledges shared kitchen and fryer and cannot guarantee absence of cross-contamination. No dedicated gluten-free kitchen or accreditation.
| Mon | 10:30 AM to 9:00 PM |
| Tue | 10:30 AM to 9:00 PM |
| Wed | 10:30 AM to 9:00 PM |
| Thu | 10:30 AM to 9:00 PM |
| Fri | 10:30 AM to 9:00 PM |
| Sat | 10:30 AM to 9:00 PM |
| Sun | 10:30 AM to 9:00 PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu marks many items as gluten free; however, the venue acknowledges shared kitchen and fryer and cannot guarantee absence of cross-contamination. No dedicated gluten-free kitchen or accreditation.
Cited references
Vegan
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu identifies vegan options; but the venue explicitly states that vegan items may be cooked in the same oil as fish (shared fryer), posing a cross-contamination risk.
Cited references
Vegetarian
confidence 0.70 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Menu has vegetarian options; the same shared fryer risk for fish cross-contamination applies as noted for vegan items.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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