Hewing Hotel

The event/banquet menu clearly marks items as VG (vegan), including Overnight Chocolate Chia Pudding and Scrambled JUST Eggs. The regular Tullibee menu lists a Vegan Breakfast Sausage and non-dairy milk options. No dedicated kitchen or fryer is mentioned, so cross-contact with animal products is possible. Best for vegan guests who are flexible about shared preparation.

The event menu marks items with (V) for vegetarian, and Tullibee's regular menu offers several vegetarian-friendly dishes like a Vegan Breakfast Sausage and various salads. No dedicated prep area is noted. Reliable for most vegetarian diners; those with strict needs should confirm with staff.

Hewing Hotel's event/banquet menu marks several items as GF and offers GF bread upon request, but the regular Tullibee menu has no allergen markings. A third-party site claims a gluten-free menu is available, while another event page explicitly states they cannot accommodate GF restrictions. The kitchen is shared and no dedicated equipment or trained staff are noted. Call ahead to discuss your needs and confirm current practice.

The event menu marks several items as DF (dairy-free), and Tullibee offers non-dairy milk alternatives. An event page explicitly states that dairy-free restrictions cannot be accommodated for the High Fika Tea Service. The kitchen is shared, and no dedicated equipment is mentioned. Calling ahead to confirm is best, especially for a severe dairy allergy.

A FindMeGlutenFree review mentions mixed nuts as a GF option, and the event/banquet menu notes that cookies contain peanut butter. No nut-free menu, dedicated kitchen, or staff training is indicated. Call ahead for specific nut allergy needs.