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Jyoti-Bihanga Vegan & Vegetarian Restaurant restaurant in San Diego
Howard Chen · Google Places

Jyoti-Bihanga Vegan & Vegetarian Restaurant

The restaurant is marketed as vegan-friendly, with many vegan options on the Sunday brunch menu such as Vegan Tofu Scramble and Vegan French Toast.

GF·CoeliacE
VeganB
VegB
Address3351 Adams Ave, San Diego, CA 92116, USA
CuisineVegan · Brunch · Vegetarian
Last verified

Per-allergen evidence

Vegan

B
confidence 60%

The restaurant is marketed as vegan-friendly, with many vegan options on the Sunday brunch menu such as Vegan Tofu Scramble and Vegan French Toast. Non-vegan items like scrambled eggs and cow milk are also served, and the kitchen is shared. No information is available about dedicated equipment or staff training for vegan preparation. Confirm with staff about cross-contact before ordering.

Vegetarian

B
confidence 50%

The restaurant identifies as vegetarian. Every listed menu item, including eggs and dairy, is vegetarian. The kitchen is shared and handles both vegetarian and vegan dishes. No dedicated equipment or staff training for vegetarian preparation is mentioned.

Coeliac · Gluten-free

E
confidence 40%
Limited information ·what tier E means

The Sunday brunch menu marks a few items as gluten-free, but the buffet service increases cross-contact risk. There is no mention of dedicated fryers, separate prep areas, or staff training for gluten-free handling. Diners should call ahead before visiting to discuss needs.

marked menu
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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