
Allie's Vegan Pizzeria & Cafe
The entire menu is vegan.
Per-allergen evidence
The entire menu is vegan. No animal-derived ingredients appear in any dish. The venue brands itself as a vegan pizzeria. Cross-contamination with animal products is theoretically possible in a shared kitchen, but no animal products are used.
All dishes are vegan. No animal-derived ingredients are used, so the food is also suitable for vegetarians.
The restaurant is entirely vegan, so no dairy ingredients are present. Cross-contamination risks are not documented, but the menu contains no dairy.
The restaurant is entirely vegan and does not use egg ingredients. Cross-contamination risks are not documented, but the menu contains no egg.
Since the venue is entirely vegan, no shellfish or fish ingredients are used. The menu contains no animal-derived products.
One menu item is marked GF (House Salad), but several others contain gluten and cross-contact risks aren't addressed. The kitchen is shared and no dedicated fryer or separate prep area is noted. Best to confirm with staff about gluten-free options before ordering.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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