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Spokane

Free-from restaurants in Spokane

46 Spokane restaurants rated for gluten, vegan, vegetarian and dairy-free, every tier backed by cited sources.

Guides for Spokane

46 venues in Spokane

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01
People's Waffle restaurant, photo: People's Waffle (業主)

People's Waffle

Spokane · Brunch
GF·CoeliacA+
VeganE
VegE

People's Waffle says its kitchen is completely gluten free, and multiple diners confirm a dedicated fryer, a dedicated waffle maker, and a separate prep area.

04
Boots Bakery & Lounge restaurant, photo: Boots Bakery & Lounge (owner)

Boots Bakery & Lounge

WA · Bakery · Brunch
GF·CoeliacB
VeganA
VegA
DairyA
EggA

The owner states that the kitchen is dedicated vegan and the menu entirely plant-based. Items carry allergen labels. Reviews confirm vegan labeling and report no animal products.

07
Fresh & Foraged Cafe restaurant, photo: Fresh & Foraged Cafe (業主)

Fresh & Foraged Cafe

Spokane · Cafe · Fast food
GF·CoeliacA
VeganB
VegB
NutC
DairyB
EggC

The entire menu is 100% gluten-free, confirmed by the cafe's own website and the detailed online menu where nearly every item carries a gluten-free icon. They use gluten-free sourdough, wraps, and croutons.

08
Illustrative photo for Mizuna, photo: Anna Pelzer on Unsplashstock

Mizuna

WA · Fine dining · Seafood
GF·CoeliacB
VeganB
VegB

The menu indicates which dishes can be made vegan with a (v) mark. A separate vegetarian menu, which includes vegan options, is available upon request.

10
GF·CoeliacE
VeganE
VegB
HalalE

Vegetarian items carry a (V) on the menu. The kitchen is shared, but staff can provide details when asked. Cross-contact with meat or fish is possible, yet the (V) markers are reliable for identifying veggie dishes.

12
Lebanon Restaurant & Cafe restaurant, photo: Lebanon Restaurant & Cafe (業主)

Lebanon Restaurant & Cafe

Spokane · Mediterranean · Middle Eastern
GF·CoeliacB
VeganB
VegB
DairyB

The menu clearly labels gluten-free options with a GF tag. Dishes like hummus dip and lamb kofta wrap are marked GF. The kitchen isn't dedicated, so cross-contact risk exists. Ask staff about fryer sharing.

13
GF·CoeliacB
VeganB
VegB
DairyC

The menu marks items GF or GFO, with a GF bun substitute and GF crust option available. However, cross-contact risks are unaddressed: no mention of a dedicated fryer or separate prep area.

14
GF·CoeliacD
VeganC
VegC
DairyE

Several soups are labeled vegetarian (Tomato Basil, Broccoli Cheddar, Beer Cheese) on the official menu. No dedicated prep area or staff training is mentioned. Ask staff for details when ordering.

20
Skewers restaurant, photo: Skewers (業主)

Skewers

Spokane · Middle Eastern · Lebanese
GF·CoeliacE
VeganE
VegE

Limited information: we researched Skewers across 9 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.

22
baba Spokane restaurant, photo: baba Spokane (業主)

baba Spokane

Spokane · Mediterranean · Brunch
GF·CoeliacE
VeganE
VegE

A third-party blog lists a handful of dishes they believe to be vegan, but notes the venue 'does not specifically accommodate vegans.'

23
The Yards Bruncheon restaurant, photo: The Yards Bruncheon (業主)

The Yards Bruncheon

Spokane · Brunch
GF·CoeliacE
VeganE
VegE

Limited information: we researched The Yards Bruncheon across 8 sources but found nothing specific about its Coeliac · Gluten-free options or how the kitchen manages cross-contamination.

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