The Vault Restaurant

The Vault Restaurant uses a shared kitchen that also serves gluten-containing items. Gluten-free options are clearly marked on the menu, and at least one reviewer reported a knowledgeable waiter. The venue does not describe its cross-contamination protocols and is not a dedicated gluten-free facility. It may be reliable for those comfortable with shared kitchens, but coeliacs should verify careful handling with staff before ordering.

The Vault marks vegan options clearly on its menu and the staff have been noted as knowledgeable about vegan choices. The kitchen is shared, so cross-contact with non-vegan items is possible. A reliable choice for vegans who are comfortable with shared equipment.

The official menu's alt text mentions that nut items are marked, but no further details on kitchen practice, cross-contamination, or staff training are available. This is a thin positive signal; contact the venue directly to confirm ability to accommodate nut allergies safely.

Limited information: we researched The Vault Restaurant across 9 sources but found nothing specific about its Vegetarian options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.