Cruz Bay

The Lime Inn

Community reports consistently describe a dedicated gluten‑free fryer for chips and corn tortilla shells, and staff who change gloves and clean work surfaces on request.

GF·CoeliacA

AddressSt. John, 2C Vester Gade, Cruz Bay, St John 00831美屬維爾京群島

Cuisine

Websitewww.thelimeinn.com/

Last verified

Per-allergen evidence

Coeliac · Gluten-free

confidence 80%

Strongly trusted ·what tier A means

Community reports consistently describe a dedicated gluten‑free fryer for chips and corn tortilla shells, and staff who change gloves and clean work surfaces on request. Several reviewers mention knowledgeable managers and servers. The menu marks gluten‑free items, and a diner with coeliac disease reports no issues across multiple visits. However this is not a dedicated gluten‑free kitchen: flour tortillas, graham cracker crumbs and croutons are present on site. The restaurant's own website does not discuss allergen procedures. Call ahead if you have very high sensitivity.

Honest caveat: Multiple reviews agree that the kitchen is not dedicated gluten‑free; flour tortillas, graham cracker crumbs and croutons are present.

✓ dedicated fryer✓ marked menu✓ staff trained

Cited references

[1] Aggregator The Lime Inn - Gluten-Free Restaurant in Cruz Bay, VI, FindMeGlutenFree

A FindMeGlutenFree page with many community reviews states that the restaurant has a dedicated fryer, a marked menu, and knowledgeable staff. The reviews also indicate that the restaurant does not have a dedicated gluten-free kitchen.fetched Jun 1, 2026

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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