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Ellie's Cafe Hoi An - Healthy Breakfast- Brunch- Lunch restaurant in Hội An
Ellie's Cafe Hoi An - Healthy Breakfast- Brunch- Lunch · Google Places

Ellie's Cafe Hoi An - Healthy Breakfast- Brunch- Lunch

Vegan options are clearly marked on the menu and staff can accommodate substitutions (e.g. plant milk for coffee, vegan pancakes). However, the kitchen is not fully vegan (serves eggs and a few meat dishes), and one reviewer reported receiving honey instead of plant milk when asking for vegan pancakes, indicating cross-contamination risk. No dedicated vegan prep area is mentioned.

Address11/4 18 Tháng 8, Hội An, Đà Nẵng 56000, Vietnam
Cuisine
Price
Hours
Mon8:00am - 3:00pm
Tue8:00am - 3:00pm
Wed8:00am - 3:00pm
Thu8:00am - 3:00pm
Fri8:00am - 3:00pm
Sat8:00am - 3:00pm
Sun8:00am - 3:00pm
Websiteelliescafehoian.com/
Last verified

Per-allergen evidence

Vegan

confidence 0.65 ·

Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.

Vegan options are clearly marked on the menu and staff can accommodate substitutions (e.g. plant milk for coffee, vegan pancakes). However, the kitchen is not fully vegan (serves eggs and a few meat dishes), and one reviewer reported receiving honey instead of plant milk when asking for vegan pancakes, indicating cross-contamination risk. No dedicated vegan prep area is mentioned.

marked menu

Vegetarian

confidence 0.70 ·

Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.

The menu is almost entirely vegetarian (only 1-2 meat options) with clearly labeled vegetarian and vegan dishes. Staff are friendly and accommodating. However, the kitchen is not fully vegetarian and shared prep is likely.

marked menu

Coeliac · Gluten-free

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Atly lists the venue as 'accommodating gluten-free' with gluten-free options marked on the menu and trained staff, but also notes 'some risk of cross-contamination'. No dedicated gluten-free kitchen or fryer is mentioned. The venue's own website and HappyCow do not discuss gluten-free practices. Confidence is low due to limited corroborating evidence.

marked menu

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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