Roly Poly Fresh Spring Rolls & Coffee Da Nang

confidence 0.70 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Menu marks GF items; staff are aware and accommodating (glove changes, surface wipe-downs reported). No dedicated fryer or dedicated prep area. Spring rolls are naturally gluten-free (rice paper, rice vermicelli); the only gluten source (crispy wonton/fried shallots) is omitted on request. Multiple coeliac diners report no reactions. Owner states 'zero gluten ingredients' but cross-contamination risk remains due to shared kitchen.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegan fillings (Tofu, Mushroom & Avocado; Tofu, Seaweed & Pickle Veg; Soy Tempeh; Avocado) are clearly labeled on the menu. House-made peanut and toasted sesame sauces are vegan. Shared prep area with non-vegan proteins (prawn, goose, pork belly, chicken) and sauces containing egg (Spicy Mayo). No dedicated vegan equipment.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegetarian options are available (all vegan fillings plus potentially egg-containing sauces). Menu marks vegan items; vegetarian not separately flagged. Shared prep area with meat/seafood. No dedicated equipment.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Spring rolls and most sauces are dairy-free by ingredient. FMGF community notes 'Good for dairy-free'. No dedicated dairy-free prep area; shared kitchen with potential dairy in other items (e.g., coffee drinks may contain milk).