Là Nhà
Staff are reportedly helpful and can point out gluten-free options when asked, and there is a dedicated fryer for spring rolls. However, the menu is not marked, the kitchen is shared, and the venue itself is not a dedicated gluten-free facility. Best to call ahead and confirm with the staff on shift.
| Mon | 9am to 10pm |
| Tue | 9am to 10pm |
| Wed | 9am to 10pm |
| Thu | 9am to 10pm |
| Fri | 9am to 11pm |
| Sat | 9am to 11pm |
| Sun | 10am to 9pm |
Per-allergen evidence
Coeliac · Gluten-free
confidence 50% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Staff are reportedly helpful and can point out gluten-free options when asked, and there is a dedicated fryer for spring rolls. However, the menu is not marked, the kitchen is shared, and the venue itself is not a dedicated gluten-free facility. Best to call ahead and confirm with the staff on shift.
Honest caveat: The venue is not a dedicated gluten-free facility; cross-contamination risk exists in a shared kitchen.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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